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Turkeys are huge birds that are closely related to pheasants and Guinea fowl. Males have spreading, fan-shaped tails and prominent, fleshy wattles, referred to as a snood, that dangle from the top of the beak and are utilized in mating displays. Wild turkeys can fly, but they prefer to run with a long, straddle gait. They graze on seeds, nuts, berries, grass, foliage, insects and many more while roosting in trees and foraging on the ground.
Cashew is a valuable tree crop that produces apples and nuts and thrives in climates of annual rainfall and distinct wet and dry seasons. The domesticated...
Almost anything can be useful when it comes to chickens. The meat and eggs are consumed, while the feathers are sold to other companies for use in pillows...
Maize (corn) is a staple food for millions worldwide, with its production exceeding wheat and rice. It is the most popular and abundantly produced and con...
Ostriches (Struthio camelus) are a large breed of economically viable bird that is commonly raised for their eggs, feathers, meat, hide and their dropping...
Peafowl farming is an ancient animal husbandry business. These royal birds have been friends of humans for eons. Male peafowls are termed as peacocks, and...
Tomatoes are used in a variety of cuisines, sauces, salads, and drinks, both raw and cooked. Tomatoes are fruits that are botanically classed as berries, ...
Turkeys are huge birds that are closely related to pheasants and Guinea fowl. Males have spreading, fan-shaped tails and prominent, fleshy wattles, referr...